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Gourmet restaurant in the coat of arms hall

Cuisine with character and heart - a taste that lingers.

In the Hall of Coats of Arms you will experience fine cuisine with a regional touch, while in the Brasserie Louise you will find modern castle cuisine with French flair. Every dish is a testament to nature, quality, and the joy of fine dining.

Winter break: February 6 - March 18, 2026 

Maik Albrecht – Head Chef,
a worldly chef with haute cuisine DNA and genuine passion.

His signature style: international inspiration, precise craftsmanship, and refined, profound flavors. His
goal: unforgettable culinary experiences – surprising, harmonious, and leaving a lasting impression.

    reservation
    03996-12700
    Reserve
    Menu
    We serve a daily changing menu; below is an example:
    Gourmet menu
    Menu items are subject to change at any time. We will gladly send you the current menu via email as soon as possible.
    Opening hours

    Thursday - Saturday:
    Dinner at 7:00 pm

    On our days off, we welcome you to dinner in the  Café-Brasserie "Louise"  (short-term changes possible).

    contact

    Castle Hotel Burg Schlitz
    17166 Hohen Demzin

    Telephone: +49 (0) 39 96 - 12 70 0
    e-mail This email address is being protected from spambots. JavaScript must be enabled to view it.

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    +49 (0) 39 96 - 12 70 0

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