A historical place for a stylish cuisine – indulge in noble aromas and in this distinctive atmosphere of our “Crest-Hall Gourmet Restaurant”. Romantically illuminated by numerous candles for a culinary theme-night, or light-flooded for festivals and evening-parties – the perfect location for your culinary expeditions!
In our “Crest-Hall Gourmet Restaurant” kitchen-chef Sabine Teubler serves a selection of daily changing menus, according to season, in a Neo-Gothic ambience, inspired by the “Grand cuisine aromatique” ( i.e. the classical French kitchen ) and crowned by most exquisite regional ingredients. We are pleased to accept your reservation by telephone or through online reservation.
Tuesday to Saturday:
Dinner ab 19.00 Uhr
Sunday and Monday: closed
On closing days, dinner is served in the Brasserie "Louise".